When you drink a well-made beer, much of what you smell and taste comes from the malts in it. Malt is the source of the sugar that the yeast ferments, providing body to the beer. Aside from being one ...

FARGO - While hops may get all the credit for flavor in your favorite IPA, brewing experts say it's malt's time to shine. Malt is made from barley - a major North Dakota crop. With a growing craft ...

The best thing about beer in general is the fact that there are styles and flavors to fit any palate. Drink what you like. If you enjoy piney, bitter IPAs, you’ll drink them all year long. The same ...

For the best experience, please enable JavaScript in your browser settings. By Morris Aron Local beer manufacturer, Keroche Industries, launched its Summit Malt on ...

In the last few years, if I’ve taken the time to sit down and put digital pen to internet paper registering an opinion on the state of the craft beer world, it’s often been to voice disappointment in ...

That pint of beer poured at a local brewery like Heist, Triple C or Legion in Charlotte likely was made with barley grown in fields less than an hour away. Since 2018, Carolina Malt House in Cleveland ...

This year, we covered new brewery openings and festivals like GABF all while digging into topics like how local malt plays a key role in the industry – and we took a lot of sips along the way. From ...

Among the great beer-brewing centers of Europe, Belgium is undoubtedly the most unique. The United Kingdom and Ireland are rightly renowned for their pale ales, porters and stouts. The German- and ...