Beef Wellington Bites bring all the elegance of the classic dish into a perfectly portioned, party-ready format. Tender ...

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If you buy something from a link, Vox Media may earn a commission. See our ethics statement. This is an excerpt from Eater’s debut cookbook that brings some holiday inspiration: Turkey is a given, but ...

Beef Wellington Bites are a mini take on a classic that’s perfect for entertaining. Each one is wrapped in golden puff pastry with a tender bite of beef tenderloin and a savory mushroom olive filling.

Beef Wellington—or “Welly,” as some chefs call it—is intimidating. A true test of a chef’s abilities, it takes front stage in the windows of the pret a manger shops in Paris, and on the menus of the ...

Season the fillet of beef with salt and pepper. Pre-heat a large frying pan on a high heat and sear the beef in the oil for no longer than 2 minutes. Place onto an oven tray and brush with the English ...

For Christmas this year, I didn't ask Santa for a new sweater, tie or even my two front teeth. I just wanted a richly satisfying holiday dinner that wouldn't make me gain weight. One of my solutions ...