The highly anticipated book will be available on February 18, 2025, offering readers an intimate journey into the flavors, techniques, and traditions of Belgium’s rich culinary heritage. WASHINGTON , ...

Check out this delicious Belgian Waffles recipe from Chef Bryan Woolley! Made with yeast, these are true Belgian waffles! Perfect for breakfast or brunch, these waffles are crispy and golden brown on ...

Over the centuries, Belgium has been invaded by numerous European people — including the Romans, Vikings, Spanish, French, Germans and Dutch. The favourite ingredients and cooking techniques of the ...

If you have an interest in Belgian foods and cooking, the Belgian Culture Center of Western Illinois now has an unusual and very interesting cookbook available in the center at 712 18th Ave., Moline. ...

You’ve probably tried booyah at a local festival or a church picnic. But have you ever thought about where it came from?

A Belgian brewmaster, whose family has been making beer for more generations than he can count, came to Corvallis this week to add to his expertise. And as a result, one of Corvallis' local ...