Red Lobster is still on a high from its recent revival, and from the looks of it, the iconic seafood chain doesn't plan on ...

The MarketWatch News Department was not involved in the creation of this content. The beloved seafood restaurant is also adding two new entrées and a limited-time winter cocktail lineup just in time ...

Of course, your meal wouldn't be complete without a delicious beverage. Fortunately, Red Lobster has three new cocktails that are perfect for the upcoming holidays. Try the Under the Mistletoe ...

The Lowcountry boil and all the amazing Cajun food that has come out of Louisiana is the world’s way of apologizing to its residents for the sweltering heat they have to deal with every summer. Well, ...

Red Lobster is hoping its new seafood boils can help its business turnaround efforts. The restaurant chain recently launched affordable seafood boils that have become buzzy on social media. We visited ...

When Red Lobster filed for bankruptcy in 2024, many of us assumed the restaurant was gone for good. Like many restaurants that have struggled to stay open in recent years, Red Lobster faced numerous ...

Red Lobster’s CEO, Damola Adamolekun, lives for the comments section. During a Wednesday, July 23rd appearance on “Good Morning America,” the 36-year-old CEO shared that after considering customer ...

The key to a successful seafood boil lies in combining the perfect blend of ingredients, patience, and camaraderie. In the South, seafood boils aren’t just considered meals—they are something more ...

Red Lobster is also introducing a limited-time lineup of winter-inspired seasonal sips that guests can toast to.