All these recipes are not only delicious but also very easy to make. Besan, also known as gram flour, is one of the most versatile ingredients used in Indian households to prepare various recipes. In ...

With tomato price hike, most of us have stopped using it in our meals. Cooking Indian gravy without tomatoes is a struggle. We got an easy gatte ki sabzi recipe that can be made without tomatoes.

Chickpea/gram flour or besan is a very versatile flour. Cooked in any of hundreds of ways in India, it can become a sweet (Besan Ki Barfi, Mohanthal, halwa, laddus or Mysore Pak) or a sabzi ka curry ...

Incorporating besan into your lunch recipes not only brings variety to your meals but also adds a nutritious punch. These 6 besan-based dishes highlight the richness and diversity of Indian cuisine, ...

A popular dish from Rajasthan, gatte are roundels made from besan or gram flour. Maharaj Ganga Singh's recipe utilises spices, onions, garlic, green chillies and green coriander to create the ...

Gatte Ki Sabzi – a Rajasthani dish made with besan dumplings (gatte) simmered in a yogurt gravy. This version is prepared without onion and garlic. It’s commonly served as a curry alongside roti, rice ...

Paneer ke gatte stands out because it combines the earthy flavour of besan with a soft paneer stuffing that melts beautifully in the gravy. The secret to soft, melt-in-the-mouth gatte lies in a few ...