Throw a dart at a map of the U.S., and there's a high chance you'll end up hitting a place where you can get some good grub. Kansas has its barbecue, New Orleans is the epicenter for Cajun cooking, ...

When Friday night rolls around in Maryland, seafood lovers know exactly where to go. G&M Restaurant in Linthicum Heights has ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Although Lorenza Aznar is not a Maryland native, the executive chef of Annapolis’s Sailor Oyster Bar fell in love ...

Winter calls for these standout soup spots, where you can order a half and half to try two specialties in one. Julekha Dash is a seasoned print and web journalist who currently covers culinary trends, ...

Meet the iconic Maryland shack famous for golden, jumbo crabcakes that food lovers happily road-trip across the state for.