Following the rising interest in beef tallow, Whole Foods has declared the fat to be one of the major culinary trends to watch in 2026. We asked experts why they like cooking with beef tallow and why ...

“There’s a lot of information out there that’s not accurate, mostly unintentionally, and perhaps some intentionally,” he says. Because of the prestige associated with Wagyu and the premium price it ...

PRAIRIE VILLAGE, Kan. — This week, Booth Creek Wagyu opened its second brick-and-mortar location in the Kansas City area, expanding consumer options for beef. "We want to protect our product and make ...

Unless you read the small print on the sign for Hyun Premium Butcher Shop, you wouldn’t guess what the store’s specialty is. At the new shop, on a nondescript stretch of Third Avenue in the Gramercy ...

Discover what makes wagyu beef special, from its Japanese origins to genetically certified American herds raised in the Upstate.