Birria de res is an amazing Mexican beef dish, said Dan Toombs. It can be eaten as a stew, much like chilli con carne. However, it can also be turned into the famous birria tacos – made by dipping ...

Everyone has their own recipe and tips, and thus one order of pozole de carne (alternatively, pozole de res) is sure to be different from the next. Fortunately, that means if you're craving a homemade ...