At press time, Orlando itself hadn’t hit any new highs, but both Sanford and Leesburg have seen record-breaking days during this sweltering summer season, and Jaleo head chef Kristoffer Anderson ...

In this week's 6 Minute Meal and a Deal, Alicia Vitarelli heads to Oloroso for an Andalusian-style Gazpacho recipe. Chef Tip: This is a smoky pepper spice the chef says is a good addition to your ...

Thomas Straker, the London-based chef-owner of Straker's and author of ''Food You Want to Eat,'' makes gazpacho from fresh ripe tomatoes, cucumber, red bell pepper, garlic, and basil, all marinated ...

California Live’s Jobeth Devera learns to make Gazpacho Consommé from Chef Douglas Keane of Cyrus Restaurant in Geyserville. This refined version of the beloved Spanish cold soup takes all the vibrant ...

OAK BROOK, Ill. (WLS) -- Tracy Butler was Cooking up a Storm with El Tapeo in Oak Brook Thursday. Executive Chef William Bothell showed her how to make gazpacho and pan con tomate with serrano.

For the past two days we’ve been talking with Chef Christopher Wolf of Arizona Culinary Institute. He’s leading the ACI Food and Fitness Initiative in an effort to marry healthful living with the ...

Chef Herb Holden firmly believes in the concept of “food as medicine.” As a chef and educator at the University of the District of Columbia’s Center for Nutrition, Diet and Health, Holden focuses on ...

ABINGDON, Va. (WJHL) – Chef Charles Parker of the historic Martha Washington Inn & Spa is back in the kitchen for this week’s episode of ‘In the Kitchen with Kelly’ to talk soup. You may be thinking, ...