This ingredient is added to differentiate San Francisco clam chowder from the New England variety, providing a tangy, ...

Diners share the best restaurant clam chowders, from coastal favorites like Iggy’s and James Hook to chains serving rich, ...

Ready in 30 minutes, Clams in Black Bean Sauce is a quick, flavor-packed dinner with littleneck clams, fermented black beans, scallions, garlic, ginger, and dried chiles that’s perfect over rice or ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...

We’re heading into August and we haven’t broached the subject of clams. There’s nothing like a big clam bake on the beach under a starry night sky. And, if you’re a fan of seafood, clams give you a ...

To the surprise of pretty much no one, the first restaurant to add clam chowder to its menu is in Boston. Discover which ...

When the weather turns frightful, nothing beats a steamy bowl of nourishing New England clam chowder. From America’s oldest ...

Foodies, are you ready to see what's happening this week in New Bedford's food scene? The SouthCoast is flooded with great spots to indulge in each week, but it can get a little overwhelming, ...

Filmmaker Justin Bookey digs deep for the geoduck clam, the world's largest and oldest clam, in 3 Feet Under: Digging Deep for the Geoduck Clam. Pronounced "gooey duck", the clam has a phallic neck, ...

JUST OFF LOPEZ ISLAND, San Juan County — Poor horse clams, arguably the most maligned and underappreciated bivalves in Puget Sound. Once, when I told a neighbor I was going to dig for horse clams, she ...

BETHLEHEM, Pa. - A tasty new dining option will soon be spicing up historic Bethlehem's Main Street. Clam Jam Boil & BBQ, serving "comfort food with a Cajun twist," will begin pop-up preview events on ...