For great pasta salad, cook the pasta a little past al dente, toss it with some dressing while it's still warm, and cool it ...
Salsa macha pasta with shrimp combines the bold flavors of Mexican salsa, smoky chiles, nuts, and seeds with pasta for a ...
From pesto to no-cook tomato sauce pasta, these effortless weeknight pasta dinners celebrate peak summer produce like ...
Orzo is one of the smaller pastas, but it is versatile in its use. Think of it as an option to use instead of rice, or the go ...
Crispy chorizo, sautéed garlic, roasted piquillo peppers, and lots of fresh parsley and lemon juice contribute to a nuanced ...
From creamy Alfredo to a cheesy mince bake, these easy pasta recipes make weeknight cooking simpler while still delivering ...
Instead of boiling pasta separately, this risotto-style method cooks noodles directly in mushroom broth. The starch releases ...
We recently sat down with Chef Alex Guarnaschelli—who knows a thing or two about keeping recipes simple—to find out what she ...
Follow these lessons to make restaurant-quality pasta at home. Hunter Lewis is the editor-in-chief of Food & Wine. Prior to his time at Food & Wine, Hunter worked for Cooking Light, Southern Living.
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