Today in the kitchen, we welcome Chef Nick Rabar from Avenue N/Honeybird making a Crab Cocktail with Mustard Sauce! Combine all ingredients except crab. Top crab with sauce, serve chilled. Serves 6 – ...

Add Yahoo as a preferred source to see more of our stories on Google. This Shrimp and Crab Cocktail Will Transport You to a Beach in Mexico “Sometimes you just want to feel like you’re sitting by the ...

Chef and TV personality Brian Malarkey has the answer to last-minute holiday-party panics. He's stopping by TODAY to demonstrate how to make quick and easy appetizers that are perfect for parties both ...

I chose a crab cocktail recipe from “The Farmette Cookbook” by Imen McDonnell, an American who lives on an Irish farm. I chopped and mixed at home and carried the prepared ingredients to the party in ...

Add Yahoo as a preferred source to see more of our stories on Google. We love crab rangoon, but sometimes we need a lazy-girl appetizer that won’t challenge our wonton-folding skills. Crab rangoon ...

“Sometimes you just want to feel like you’re sitting by the sea, your hair going a bit wild in the salty air, and your shoulders soaking up the sun,” writes culinary whiz Suzanne Lenzer in her book ...