The smell of sautéed onions, bell peppers and garlic filled the kitchen. Our children 6 and 3 years old were laughing wearing their chef’s hats and aprons as Norma guided them gently through the ...

We start with sampling a couple of famous foods in Argentina- choripan (chorizo sausage sandwich) and empanadas (a stuffed pastry). We then move on to a parrilla which specialises in asado or bbq. We ...