Garlic butter steak bites are everything you love about a steakhouse steak, with none of the work. Instead of cooking a whole steak, making a pan sauce, slicing the steak, and dipping into said sauce, ...

There is something primitive in the appeal of a kabob. Whether you like to grill chunks of meat or you prefer fresh vegetables, skewering food onto sticks and cooking it over a fire (or in the oven) ...

In a saucepan over medium heat, melt butter. Add garlic, half the parsley, thyme, salt and pepper. Reduce to a simmer. Cook for 4-5 minutes. Heat a large skillet or grill over medium high heat. Coat ...

A perfectly cooked steak is what many people — with good reason — think of as a perfect meal. This is a classy take on a restaurant-quality steak dinner, and other than remembering to salt the steak ...

The Monday night solution to steak? Steak bites. You cut NY strip into 1” cubes (the first time you do this might feel criminal if you’re used to only touching your filet post-sear, so just trust me ...