These German recipes come from our community's own Omas. Dotdash Meredith Food Studios Among the many blessings of having a German grandma are her recipes. From creamy cucumber-dill salad in the ...

German potato dumplings, known as Kartoffelknödel, are built for winter. They are soft, filling, and deeply comforting without relying on richness or excess. In this video, I explore why these ...

Take one loaf of pretzel bread slice thin, place in mixing bowl. Pour on buttermilk so bread can absorb (slightly warm the buttermilk), add salt & pepper and parsley. Mix thoroughly. Shape into balls ...

Much like the divisive "Is a hot dog a sandwich?" debate, defining a dumpling can be contentious. Around the globe you'll find a rich diversity of offerings that carry the label—stuffed or whole, ...