Ginger is one of the earliest oriental spices known to Africa and is still in the large demand today. The largest ginger producing country is India, which produces about 50% of the world’s total ...

Ginger is one of the most common spices used in cooking around the globe. It has a zesty flavour that enhances the taste of food, as well as adds an earthy aroma to all our dishes. Besides being a ...

Processing ginger into by-products is now easy with a newly-developed machine. Researchers at the Bicol University College of Agri-culture and Forestry (BUCAF) have developed a processing machine that ...

The government will soon set up its first ginger processing unit at Meenangadi in Wayanad. THIRUVANANTHAPURAM: The government will soon set up its first ginger processing unit at Meenangadi in Wayanad ...

North East’s first-ever specialised "Ginger" Processing Plant at Ri-Bhoui district in Meghalaya has been revived and is likely to become functional this year i.e., 2021. North East’s first-ever ...