For the juiciest chops, allow them to come up to room temperature for around 20 minutes after seasoning with salt and pepper.

In a medium bowl, whisk the vinegar with the sugar, thyme and 1/4 cup of the oil and season with salt and pepper. Put the potatoes and garlic in a pot and cover with water; season with salt and bring ...

Are you a baby boomer looking for a nostalgic, old-school dinner? This classic meal will hit the spot and send you right back ...

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This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. When I was growing up, it wasn’t unusual for ...

The secret to a weeknight win? Pork chops that hit the perfect balance of juicy, flavorful, and fuss-free. Every time I make ...

This recipe for pounded pork chops is absolute perfection for overcoming the hate part of my love/hate relationship with pork. The love part is that it is scrumptious, and when I manage to cook it ...

Discover the secret to perfect pork chops every time! This easy baked pork chop recipe is a must-try for busy moms looking ...

Quick-cooking pork cutlets are a delicious way to use a boneless loin of pork. They are also a fabulous jumping-off point, as they can be presented in so many ways. They’re suitable for a fancy dinner ...

We challenged chefs of three different skill levels - amateur Onika, home cook Lorenzo, and professional chef Frank Proto from The Institute Of Culinary Education - to prepare their favorite pork chop ...