Corned beef brisket is best known as the dinner du jour for St. Patrick’s Day, but the meal doesn’t have to be reserved solely for the Irish holiday. When prepared in a slow cooker, the meat is ...

These methods are low heat and slow cooking, so plan ahead. Plus, how to smoke one—without a smoker. When you learn how to ...

Jeffrey Eisner and Ashton Keefe shared their dishes with "GMA." Tis the season for spring holidays which means full tables of food with family and friends. To help celebrate both Passover and Easter, ...

Learn how to make a delicious BBQ smoked beef brisket! Tim Clowers shows you how to trim, season, and smoke the perfect ...

This is the time of year when corned beef and cabbage shine. With Sunday's St. Patrick's Day, many of us are doning green and "Kiss Me I'm Irish" shirts while hoping to savor some mighty fine corned ...

Before you invite everyone over for another backyard barbecue, learn how to cook a brisket on a charcoal grill. bhofack2/Getty Images Brisket is the ultimate showstopper meal–nothing else quite ...

Cooking corned beef brisket on St. Patrick's Day, though not Irish, is one of many popular dishes served. Here are some tried-and-true methods to cooking corned beef brisket with cabbage or other ...

Ina Garten has said that brisket is one of her favorite recipes to make around the holidays. I followed her holiday-brisket recipe, which calls for carrots, onions, and tomato juice. I thought the ...

It’s the time of year when our thoughts turn to green beer and our shopping lists include cabbage and corned beef. Corned beef brisket is a natural in Texas, as it’s a cut we know and love. But the ...

As the Jewish holidays approach, it's time for many of us to think about brisket. My sister who cooks for the Jewish holidays every year (and plenty during the rest of the year) recently admitted to ...

Beef brisket is more than a tough cut of meat. Steven Raichlen says when it's braised low and slow until tender, it becomes otherworldly. "Your knife doesn't so much cut through the brisket as glide ...