Hardy and resilient, Brussels sprouts are a popular member of the Brassica family and are delicious roasted, sautéed, grilled, or shaved raw in a salad. Homegrown Brussels sprouts are the freshest you ...
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How To Grow Brussels Sprouts
How to grow Brussels sprouts, the sweet, nutty, mini cabbage like plant that Christmas just cannot do without. But don’t just save your sprouts for your Christmas dinner as there is so much to this ...
Brussels sprouts, with their stalks full of tiny cabbages, can be grown in nearly any USDA Zone. However, the planting time per zone may vary, as may the amount of water it needs and the degree of ...
Growing and harvesting Brussels sprouts at the right time ensures the sweetest flavor and a healthy, abundant crop. Brussels sprouts taste best after a light frost, which makes them sweeter, but you ...
Whether you have a big back yard or live in a tiny apartment, gardening can get tough. If you don't have any garden space, there are veggies that can be grown in a pot for the apartment dwellers. And ...
I tried growing Brussels sprouts a few years ago. To be honest, I wasn’t too happy with the results - nothing like starting an article on a positive note. Actually, I couldn’t decide if the results ...
My cousin Sally Mead and her husband, Steve, dropped their daughter Emma off for her freshman year at Penn State this past weekend and stopped by to visit on their way back home. We were enjoying ...
A row of Brussels sprouts growing in the fall garden looks like green gems strung on upright, hanging necklaces. Brussels sprouts make an elegant border for the garden when their sprouts are filled ...
Brussels sprouts are closely related to cabbage and need about the same growing conditions and care as cabbage. Instead of forming one large head, as cabbages do, they form many tiny heads along their ...
EARLY MAY IS a great time to plant cabbage-family vegetables such as kohlrabi, broccoli and Brussels sprouts, and most nurseries have a great selection of starts ready for planting. One of my ...
Always start with transplants. You can buy these from garden centers or sow seed yourself in cell-packs. For a spring crop, set out transplants 4 weeks before the last frost. For fall and winter ...
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