Editor's note: This story was originally published in 2020. Learning to preserve had long been on my bucket list. No one in my family or the neighborhood had taken me under their canning wing, and it ...
Where have all the pickles gone? It wasn’t so long ago that every well-dressed American dinner table was bejeweled with an assortment of them -- emerald green tomatoes, ruby red beets and opalescent ...
12 large banana peppers sliced thin 2 cups white vinegar 1/2 cup sugar 1 tablespoon kosher salt 2 cloves garlic 1 tablespoon coriander seed 1 tablespoon mustard seed 2 each bay leaves Place the sliced ...
Many people who grew up outside the South think that all Southern food is the same. But this is far from the truth. You can live one county away and your food experience and your definition of ...
Place the sliced banana peppers in glass mason jars. (You may need 1 or 2 jars depending on the size of the jar.) Then in a medium sized sauce pan, add the vinegar, sugar, salt, coriander, mustard ...
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