The Warm Glass Method Heating a glass bowl with hot water, then drying it and inverting it over your stick of butter creates ...

Add Yahoo as a preferred source to see more of our stories on Google. In the past, I was often indifferent about a recipe calling for softened butter. I would just throw a stick of cold butter in the ...

Add Yahoo as a preferred source to see more of our stories on Google. Design elements: Getty Images. EatingWell design. Use a warm glass or glass bowl to gently soften butter without melting it. Cut ...

Beating butter with a rolling pin is the quickest, most foolproof method for achieving evenly softened butter. A stand mixer or microwave are both effective tools, but proceed with caution to ensure ...

There have been countless times when I’ve planned to bake something (like holiday cookies), but as soon as I scan through the recipe, I realize that it calls for softened butter and all I have is rock ...

Use a warm glass or glass bowl to gently soften butter without melting it. Cut cold butter into cubes to speed up softening at room temperature. Avoid direct heat or high microwave power to prevent ...