Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

It may come as a surprise that one of Ireland's most renowned chefs opened a Spanish tapas place for his first restaurant in Galway. That was 2008, though, a time when Jp McMahon saw -- and felt -- a ...

Entrée options range from cottage pie and a Reuben sandwich to Dullahan’s house salad and an Irish cheesesteak sandwich (also ...

The cuisine of Ireland has blossomed in recent decades like snowy white clover sprawling across its summer-green hills. That same white clover yields gorgeous local honey, an age-old tradition now ...

Traditional Irish dishes have long been celebrated for their rich flavours and deep cultural roots, from the hearty warmth of Irish stew to the comforting appeal of colcannon and the savoury ...

Ireland is known for its hearty cuisine, such as stews and potato pancakes. Colcannon, for example, is a twist on traditional mashed potatoes that's made with butter and cream. Irish soda bread is one ...

American food writers love to bandy about the word “authentic” when describing ethnic restaurants. (And we’ll have to admit right here that we’re no exception, so just stop composing your ...

NEW YORK — On Oct. 22, Irish lamb launched by Bord Bia (the Irish Food Board) was served for the first time in the United ...

No holiday is complete without its cuisine, and St. Patrick's Day is no exception. Whether it's traditional shepherd's pie or a foamy pint of green beer, there are plenty of St. Patrick's Day treats ...