Unless you're a diaper-clad toddler in a high chair celebrating a first birthday cake, playing with your food generally is frowned upon. However, I say play with recipes. My favorite kitchen toy is ...

Note: Greek avgolemono meets Italian shrimp scampi in this quick, easy, soup. This soup is best if served right away. If you need to reheat it, make sure to do it over low heat, or it may curdle. From ...

This Italian shrimp and pasta was a hit with my family. It has a nice, light sauce that’s just perfect over pasta. Actually, there is enough sauce to serve it in a shallow bowl instead of a plate.

Enjoy timeless Italian dishes that deliver rich, authentic taste in less time. Make any night feel special with these easy ...

Italian-American recipes are wholesome, filling, and perfect for Sunday dinners. Here are some of the ones we think you should try at least once.

Cookbook author, recipe developer and culinary influencer Anna Francese Gass is stopping by the TODAY kitchen to share a few of her favorite outdoor entertaining recipes to welcome the warm weather ...

If you’re a fan of Tuscan chicken, you’ll love this take with shrimp. While Tuscan shrimp doesn’t actually hail from Italy, this Italian-American-inspired dish highlights some of the most popular ...

Our classic shrimp po'boy, with crispy fried Cajun-spiced shrimp, remoulade, tomatoes, and pickles piled in a soft bun, will transport you right to New Orleans.

If you need to get dinner on the table fast but refuse to skimp on flavor, then you need to add Giada De Laurentiis‘ one-pan shrimp dinner to your recipe arsenal. This meal comes together in just 20 ...