(New York Jewish Week via JTA) — Nothing seemed so Jewish as a box of Entenmann’s cake or cookies. “All of the Jews I know bought Entenmann’s,” wrote Nancy Kalikow Maxwell, in her 2019 book “Typically ...

(New York Jewish Week) — Some happy news for fans of Jewish desserts: Classic cookie company Oreo has unveiled three new flavors for the new year, and among them is a tribute to black and white ...

Delectable, decadent, moist, and shiny if you let the batter sit a spell, these flourless cookies can be, as near as this lifetime Roman Catholic could confirm, kosher with the right powdered sugar.

We spoke to Jewish baker Elana Berusch about what it’s like to be a Jewish baker at Christmas and the Jewish foods she’s thinking about reimagining in her signature style. Now, her kaleidoscope ...

Hanukkah—the eight day Jewish holiday known as the Festival of Lights—begins on December 25 this year, which means it’s almost time to dust off the menorah and start planning your menu. Whether you’re ...

You might not have heard of hamantaschen (pronounced hah-mentash-in) or Purim, the Jewish holiday these shaped filled cookies represent, but this tasty treat might just become your favorite ...

“Kugels & Collards: Stories of Food, Family, and Tradition in Jewish South Carolina” (University of South Carolina Press, $36.99) by Rachel Gordin Barnett and Lyssa Kligman Harvey is a multicultural ...

Hanukkah—the eight day Jewish holiday known as the Festival of Lights—begins on December 18 this year, which means it’s almost time to dust off the menorah and start planning your menu. Whether you’re ...