Mention “Julia Child” throughout the year, and a few iconic recipes come to mind. Coq au vin. Boeuf bourguignon. Roast chicken. But if you utter the same name and add “Thanksgiving,” I think of one ...

Nearly twenty years later, this emotion-inducing tart is still iconic.

Be prepared to get some dishes dirty, because Child's recipe, although delicious, requires more steps than your average ...

What started as a fun baking challenge turned into absolute chaos. I decided to take on Julia Child’s classic chocolate cake recipe - and somewhere between separating eggs and folding batter, I ...

This recipe from the second volume of Mastering the Art of French Cooking is nontraditional but very Julia Child, with her famous love of cocktail […] ...

Julia Child had an eclectic palate, enjoying everything from bog-standard goldfish crackers to bougie oysters on the half shell. However, when it came to dessert, there was one French classic that was ...