"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." With spring on its way, those who celebrate know that Passover is also coming up soon. While there's more ...

Heat 1¼ ups of the heavy cream in a small pot until about to simmer. Meanwhile, place the chopped chocolate in a heatproof bowl. Add a pinch of salt. Pour the hot heavy cream over the chocolate and ...

The Pittsford Central School District is marking the 25th anniversary of its annual Rainbow Classic basketball games. Three police officers shot in Rochester's 19th Ward Three police officers were ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Passover begins on the evening of Monday, April 22nd and lasts until Tuesday, April 30th this year. One ...

When Gail Pasternack found out that her son was gluten-intolerant, she and her husband scoured cookbooks to find recipes for him. “Sadly, we didn’t like most of them,” Pasternack, a writer and ...

Passover will be here before we know it. While there are some seder favorites to look forward to year-round, it’s also fun to mix things up. Chef and spice master Lior Lev Sercarz, owner of La Boîte, ...

To make it suitable for Passover, this cake recipe replaces traditional flour with a blend of matzo meal and ground nuts that then are flavored with honey, coconut, orange zest and spices. The result ...

Make whipped cream: In a large bowl using a hand mixer or in the bowl of a stand mixer using the whisk attachment, combine heavy cream, confectioners' sugar, vanilla and cinnamon. Beat until soft ...

This Passover Sponge Cake is a light, airy and citrus-flavored Jewish dessert that you can serve after your seder dinner. Made with oranges and lemons, it has a bright flavor that will always remind ...

Last fall, after the Passover holiday, Streit’s, the oldest family-owned matzo bakery, closed its five-floor factory on Rivington Street on the Lower East Side, which it had occupied since 1925. The ...