Every year after the holidays, I find myself staring at a container of leftover turkey, wondering how many sandwiches I can eat before I decide to switch things up. One of my go-to recipes is Turkey a ...

White Pozole is a mild but flavorful Mexican hominy stew made for special occasions such as New Year's, weddings and ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Traditionally pozole can be made with the ...

This Mexican stew is my cold-weather go-to.

Chef Chad Kirtland with Rouses Markets is sharing this traditional Mexican soup made with hominy, meat, chili peppers and seasonings. Remove and discard the stems and seeds from the chiles. In a small ...

Pozole, also known as posole, is a long-simmering Mexican soup made with hominy and meat, such as pork, beef or chicken. Pozole rojo is most often made with pork shoulder, which requires long, slow ...

There is quite a bit of familiar imagery in the works at Chapman University’s Hilbert Museum of California Art, which boasts one of the largest collections of California narrative art and reopened in ...

Green pozole (or pozole verde) is a classic Mexican stew made with chicken or pork, hominy, and a vibrant green sauce. The sauce typically blends tomatillos, cilantro, garlic, and green chiles into a ...

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