If you enjoy the unique balance of savory, sweet, aromatic, and spicy flavors that Thai food offers, then you may want to direct your attention to these satay-style Thai chicken meatballs. From the ...

Chicken satay is an easy way to feed a lot of people, and this recipe can easily be doubled or even tripled — just adjust the sauce ratio to the chicken, especially if your dippers are heavy-handed.

1 ½ pounds pork loin, tenderloin or shoulder, sliced into thin rectangles (¼-inch-by-1-inch-by-2 inches; you should have about 24 pieces) 1 teaspoon cumin seeds, toasted and ground 1 teaspoon ...

Considered to be a national dish of Indonesia, satay is a wildly popular Southeast Asian street food that usually involves marinated meat being skewered and grilled, then served with a simple saucy ...

When I was a little girl, I would watch reruns of "old school" cooking shows like "The French Chef" and "The Galloping Gourmet." I was fascinated. I could watch them for hours, that and "This Old ...

More and more, the world of dining is going global. In my own flagship restaurant, Spago, for example, you'll find dishes inspired by the kitchens of France, Italy, Japan, China, India, America and my ...

Street food is known throughout the world for being the perfect handheld bite you can eat while on the go. In this collection ...

Barbecue season is here! There's nothing like gathering outside with your closest friends and family to enjoy the delectable tastes and smells that can only come from the grill. The first step to a ...

Walk through Bangkok on a cool, quiet morning and you’ll see puffs of smoke rising from each side of the street. The air will be filled with the scents of searing chile and cilantro, and the sounds of ...