Aliza Chasan is a Digital Content Producer for "60 Minutes" and CBSNews.com. She has previously written for outlets including PIX11 News, The New York Daily News, Inside Edition and DNAinfo. Aliza ...

Salt is one of the most ancient and universal seasonings on earth, and for good reason. It genuinely makes food taste better.

Skipping the salt could slash heart disease risk by nearly 20%, according to research presented at the annual meeting of the European Society of Cardiology, which was held in Amsterdam this week.

Scientists have been able to pinpoint what are the two best exercises for lowering blood pressure? It's already been said that aerobic and cardio exercises are best. But this time, *** study published ...

One in three Australian adults has high blood pressure (hypertension). Excess salt (sodium) increases the risk of high blood pressure so everyone with hypertension is advised to reduce salt in their ...

Share on Pinterest Eating too much salt is a known risk factor for developing high blood pressure. Nadine Greeff/Stocksy United Potassium-enriched salt substitutes did not increase the risk of high ...

Salt is the most important seasoning tool in your kitchen — while also perhaps the most maligned. “It’s an essential nutrient, a chemical that our bodies can’t do without,” Harold McGee writes in “On ...