Zohreen Shah and her mom demonstrate their family's recipe. Samosas, filled and fried appetizers that are perfectly golden brown, puffy and purse-like, are a savory staple across South Asian cuisine.
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Samosa Recipe: Make delicious samosas at home and serve them to your family, the recipe is quite easy...
Eating and drinking have its fun in the changing weather. Especially if we talk about Indian cuisine, then spicy Indian food and breakfast are unique. After lunch, one often feels like eating ...
Process cilantro, mint, 1/4 cup water, onion, chile, and ginger in a food processor until mostly smooth, about 1 minute, stopping to scrape down sides of processor bowl as needed. Transfer mixture to ...
When cold February weather stirs the interest for cozy food, it’s a great time to have a cooking adventure with an air fryer. Our recipe for Lentil Masala Samosas is vegetarian, low-fat and full of ...
This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. Samosa, sambousek, kue kering, ...
Samosas are loved for their crispy exterior and soft interior. Samosas are one of the most loved snacks, with their crisp, golden crust and flavourful filling making them irresistible. However, every ...
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