Aaron Palmer | Low n Slow Basics on MSN

Offset smoker turns brisket into true Texas style gold

This walkthrough shows exactly how an offset smoker transforms a tough brisket into buttery slices with deep smoke flavor.
This recipe guides you through the traditional method of making Texas-style smoked brisket—seasoned simply with salt and black pepper, then smoked low and slow over hardwood. Marine Colonel Who ...
Homemade Smoked Barbecue Beef Brisket meat. wooden background. Top view. With its rich flavor and crispy outside, smoked brisket is known, and rightly crowned, as the “King of BBQ.” “It should have a ...
Where is the best Texas-style barbecue in the country? That is the question USA Today's Readers' Choice Awards is seeking to answer. One would think the best Texas-style barbecue is, obviously, in ...