An easy recipe for classic split pea soup flavored with thyme and a smoked ham hock, with the option to make it vegetarian.

After testing nearly 100 Ina Garten recipes, dozens have inspired me to utter one of her signature taglines: “how easy is that?” A handful have been admittedly more of a proje ...

Place the eggs in a large pan with cool water to boil. In the meantime, in a medium sauce pan wash the yellow split peas and put 4 cups of water, half chopped onion, 1/2 tsp salt, 1 tsp cumin and 1 ...

I have a major pet peeve about mushy split peas. Split peas and lentils tend to get overcooked. Once I figured out that they don’t need to reach the State of Horrifyingly Mushy, my legume cookery ...

Now that it is September that means we can dive into Crock Pot Soups right? I hope so because I am so ready for soup season. We were visiting with John's Grandmother a couple of weeks ago and she ...

There’s a reason for the saying “the fog was as thick as pea soup.” The Dutch consider split pea soup good when a wooden spoon will stand up in it. The dried legumes are beloved all over Europe and ...

One-pot meals are the perfect solution for busy days. The next time you need dinner in a pinch, try this low-maintenance split pea soup recipe that’s made with only eight ingredients. Split peas are a ...