Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh butternut squash purée is even ...

As pieces of land go, this one is a beauty: 300 acres right on Highway 101 between Camarillo and Ventura. Less than half a mile away, shoppers are fingering fine cashmere sweaters at the Barneys New ...

During this time of year, when the days are shorter and the cold temperatures have me dressed in three layers, above all else, I crave cozy comfort food. A warm end-of-day meal is something I look ...

This fragrant puree makes a delicious departure from the usual sweet potato and pumpkin side dishes. Roasting concentrates the flavor of winter squashes like butternut or kabocha and renders their ...

Versatile butternut squash can pair with many flavors. Here, it is halved, roasted, and combined with curry powder to intensify the color and taste, and garnished with pumpkin seeds, to make a ...

The residents of the winter squash gallery were giving me a look. In late October, when I brought six beauties home from Brook Lawn Farm Market, they were happy to oblige, adorning the dining room and ...

You might be surprised to find that many Thanksgiving recipes you already enjoy are vegan. Recipes like roasted acorn squash, ...

Every year—as soon as the leaves start changing colors—my aunt, Tía Irma, makes a large amount of small, sugary empanadas to share with family all over the Mexico and the United States. She fills them ...

While we get the word pumpkin from the Greek word for large melon "pepon," the pumpkin is native to the Americas. The thick-skinned fruit, along with some other varieties of winter squash, likely ...

Up the wow factor of your homemade butternut squash soup with these pointers from a pro who has been making this seasonal ...