Treat yourself to the finer things, that happen to be simple as well. This pasta in Swiss chard and butternut squash sauce is ...

Elevate your burger game with this mouthwatering Mushroom and Swiss Burger! Juicy beef patties are topped with savory sautéed mushrooms and melted Swiss cheese, all nestled in a toasted bun. This ...

These enchiladas have likely graced your plate at some point, but did you know that they have a wealth of culture, history, ...

This satisfying meal celebrates the nostalgic taste and economical cooking of the 1950s. For the swiss steak: Heat the oven to 325 degrees. Season the steaks with the salt and pepper. Dredge the ...

Healthy cooking seems to be on everyone’s minds. Yes, we’re just as likely to indulge in bacon-wrapped cheeseburgers as a grilled chicken salad with a tiny cup of dressing on the side (been there), ...

Swiss steaks are really easy to make and wonderful for dinner. Some people may call this cube steaks which is absolutely correct. The “Swiss” name is actually referring to the type of tenderizing the ...

The latest food and drink reviews, recipes and info on the D-FW food scene. Separate the white chard stalks from the green leaves and cut both into 3/4-inch-wide slices, keeping them separate. Bring a ...

SAN DIEGO — This is the same recipe I prepared tableside when I worked at Adolph's Restaurant in Park City, Utah, except it was for a wilted spinach salad. So, give it a try on spinach if you're not ...

If you've never used orzo to make risotto, you'll be delightfully surprised at how easy and delicious this version with Swiss ...