Nutrition is no longer a one-size-fits-all approach. Thanks to advancements in technology, individuals now have access to real-time data that helps them make informed dietary choices based on their ...

In a recent study published in the journal Nature Metabolism, researchers presented a method to quantify food-derived deoxyribonucleic acid (DNA) in human stool metagenomes using a computationally ...

A breakthrough study led by the National Institutes of Health (NIH) reveals a powerful new tool for tracking the consumption of ultra-processed foods — not by food diaries or interviews, but through ...

Scientists have identified unique metabolic fingerprints in blood and urine that can objectively track ultra-processed food intake, paving the way for more accurate diet studies and new tools for ...