Add Yahoo as a preferred source to see more of our stories on Google. tacos, tamales, margarita, and red x - Static Media/Shutterstock/Getty Having lived in the desert Southwest for almost 20 years, I ...

"The Healthy and Sustainable Dietary Guidelines for the Mexican population, published in 2023, aim to reduce meat consumption and raise awareness about eliminating sugary drinks and ultraprocessed ...

Making this request at a Mexican restaurant can set you up for disappointment -- here's what to avoid and questions you can ...

During the holidays, there exists an unbreakable custom that for many Mexicans symbolizes a moment of family unity, tradition and one that simply cannot be skipped: preparing and eating tamales.

There are a lot of Mexican and Central American-styled restaurants in the D.C. area. And there’s often a legitimate level of authenticity to what they serve. The recipes, spices and seasonings all ...

Tortilla Town, a longstanding Mexican restaurant in Paso Robles, reaffirms its dedication to traditional cooking methods and authentic cuisine as it prepares for 2026. The restaurant maintains its ...

La Plaza Taqueria, 1190 Milan Ave. in Amherst, serves authentic and traditional Mexican cuisine, as well as ice cream and other desserts. Since August 2023, La Plaza Amherst and owner Adrian Ortega ...

SnacksandLex try authentic Mexican food for the first time! Featuring street tacos, barbacoa, quesabirria, red pozole, horchata, and a Texas burrito!

Stop into The Taco Stand located in Dallas for Baja-style fish tacos, along with Tijuana-style carne asada tacos piled high with guacamole. Juan Figueroa / Staff Photographer The Dallas Morning News ...

A new Waite Park restaurant offers customers a different side of authentic Mexican cuisine. Francisco Vázquez Sobreyra opened Tres Pozoles Mexican Grill in August after working in South Dakota dairy ...

Sitting just eight minutes from Phoenix Sky Harbor Airport at 701 E Mohave St, Los Cuatro Nietos has become a must-stop ...

MEXICO CITY — Worried by the global proliferation of deep fat-fried chimichangas, fajitas, margaritas and fried ice-cream, the Mexican government is recruiting U.S. and Canadian restaurateurs to set ...