By JESSICA DAMIANO So, you want to grow an avocado tree from seed? It’s not only a fun off-season activity, especially for ...

For a limited time, Pollo Tropical brings the flavors of summer to its Caribbean-inspired menu with the addition of three new items that highlight the fresh, rich taste of avocado, plus the return of ...

Pollo Tropical is now offering fresh avocado slices and a new avocado cilantro sauce at its restaurants throughout Florida. New products featuring avocados include an Avocado Cilantro TropiChop bowl, ...

Put your abundance of avocados to use in one of these drool-worthy vegan avocado recipes. Avocado’s natural creaminess makes it an essential ingredient in every vegan kitchen as there are endless ...

Despite not even being that much of a fan of America’s favorite superfood, I’ve roamed this Hass-dominated land for the past decade, wondering when Houston grocers would appease my nostalgia and ...

This year’s avocado defoliation due to the avocado lace bug continues to raise havoc with fruit production. Exposed fruit are quickly sunburned and that affects the quality. This insect was first ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. On Sunday, as millions of Americans scooped globs of guacamole onto tortilla ...

With 25 grams of complete protein, fibre, healthy fats, and genuine deliciousness, this salad checks every box: satiety, nutrition, convenience, and taste.

Growing up in Florida, our avocados (usually imported from the Dominican Republic) were massive, bright green and sweet. When I moved to Texas, the avocados (of the Hass variety, imported from Mexico) ...