Spread a spoonful of hummus on a slice of turkey. Lay a few pieces of spinach flat on the hummus. Place a couple pieces of avocado, cucumber, and carrot at one end of the turkey slice and roll it up.

Culinary content creator Winny Hayes is stopping by the TODAY kitchen to share a few of her go-to lunchbox-friendly recipes for back-to-school season. She shows us how to make comforting, creamy ...

Put a little twist on your turkey and cheese sandwiches with these fun roll-ups. They're easy to eat and will provide enough energy for the whole afternoon. Technique tip: Place leftover cream cheese ...

In a small bowl, combine the cream cheese, cilantro, peppers and garlic. Spread about 2 tablespoons on each slice of beef. Roll up tightly and wrap in plastic wrap. For ham and turkey rolls, in ...

Tony Chachere’s Executive Chef Gaye Sandoz shares with us how to prepare your Thanksgiving turkey and gravy. Chef Gaye also showcases a delicious recipe for cranberry/brie roll-ups! For the recipes, ...

This recipe for spicy turkey roll-ups uses bottled salsa as a preseasoned, ready-to-go cooking sauce for the meat. Chunkier is better, because you're going to be sauting the turkey in the salsa, then ...