Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Add Yahoo as a preferred source to see more of our stories on Google. We sliced, diced, and julienned fruits and vegetables using 11 mandolines to find the best. See which ones made the cut. From left ...

While a $300 hand-forged Japanese chef’s knife is a beautiful thing to behold, when you have forty pounds of fennel to shave before a dinner party (or even a few veggies to slice for family dinner), ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You don’t need fancy knife skills to get uniform slices. While your chef’s knife comes in handy for most ...