Vegetables on their own can be a great option for grilled kebabs, because they cook quickly and, when done right, offer a crisp, charred exterior and a juicy, tender interior. Tossing grilled ...

In this healthy vegetarian kebab recipe, herbed yogurt is used as a marinade and dipping sauce. Serve with couscous or quinoa and a green salad. 1. Combine yogurt, lemon zest and juice, oregano ...

Kebabs are one of the easiest meals you can throw on the grill -- they're juicy, full of flavor, and easily customizable. You can layer practically any meat, veggie, or seafood onto your skewers, ...

Like her sister, WAVE-3 news anchor Dawne Gee, Pam Smith has been trying out healthier eating habits of late. These vegetables kebabs were inspired as a healthy treat to go with comfort foods at ...

?I have given these kebabs a Moroccan twist with a spice rub as lamb goes so well with these flavors,? James writes in her book ?Fresh & Healthy.? ?You could go without and the kebabs would still be ...

Ensuring you get enough protein as a vegetarian isn't easy, but this simple and delicious recipe will get you on your way. It's a tasty treat for carnivores, too. Mix the oils, tamari, lemon juice, ...

Since different vegetables cook at different rates, it's best to either create single-ingredient kebabs or skewer together vegetables with similar cooking times (and cut into same-size pieces), as ...

This undated photo provided by America's Test Kitchen in May 2019 shows Grilled Vegetable Kebabs in Brookline, Mass. This recipe appears in the cookbook "Master of the Grill." (Daniel J. van ...

Vegetables on their own can be a great option for grilled kebabs, because they cook quickly and, when done right, offer a crisp, charred exterior and a juicy, tender interior. Tossing grilled ...