Shipment of 222 Wagyu cattle from Melbourne Avalon Airport marks the largest Wagyu livestock air export from Australia ...

Japanese wagyu is different from regular beef in a few different ways. But what about American wagyu? Here's what you should ...

Wagyu is widely known as the highest and best version of beef, but this cut is even rarer than A5. Not only is it rare, the ...

Wagyu beef is widely regarded as the pinnacle of Japanese culinary excellence, celebrated for its keen eye on quality and expert craftsmanship. This marbled beauty is among the most expensive meats in ...

Wagyu beef is prized for its incredible tenderness, marbled fat, and deep flavor. The science behind why it's so good starts ...

Oniku Karyu holds a Michelin star in Tokyo – now, its chef is taking on Miami.

Forbes contributors publish independent expert analyses and insights. Chelsea Davis is a SF based journalist covering food, drink & travel. This November, the highly anticipated House of Japanese ...

STK has a reputation for serving diners the finest quality cuts of steak around but reviewers are consistently disappointed ...

“There’s a lot of information out there that’s not accurate, mostly unintentionally, and perhaps some intentionally,” he says. Because of the prestige associated with Wagyu and the premium price it ...

Wagyu cattle are raised with humane practices and limited production. Douglas Wagyu Cattle Co. in Greenfield was established in 2020 by Jake and Cristina Douglas. Photo courtesy of Jake Douglas. The ...

The 238 acres of farmland along Chota Road in Blount County was dangerously close to becoming one more subdivision in a sea of development, its new owners explained. One of the other previous ...

Proceeds support student employment and learning opportunities at WSU’s Beef Cattle Center. The university keeps a herd of 350 purebred Angus and Wagyu cattle, said Ryan Goodman, beef cattle ...