Chicken” and “excitement” are far from synonymous words, but the healthy protein that nearly everyone likes doesn’t have to be boring! If you can’t stomach yet another baked chicken breast topped with ...

This is a dish that can present a few different ways. Have it for dinner on a Wednesday and it’s all creamy comfort, like nestling under a (very nice) blanket. Serve it to guests with roasted potatoes ...

This is a true 30-minute meal, and it calls for ingredients that you might already have on hand, saving you a trip to the grocery store. This is the meal you make when you need to get a meal on the ...

Coming up with a week’s worth of dinners can be a slog — but it doesn’t have to be this way! Even the tiniest bit of planning can streamline your suppers. Let this list do most of the legwork to help ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

Our weeknight dinner series brings you five easy-to-prepare recipes from one shopping trip that costs less than $100. Each meal makes four servings and comes together — start to finish — in less than ...

If you think getting regular dinners on the table during the week is a bit of a challenge — well, you’re right. And after years and years of cooking for my family and friends, and writing about ...

As it positions itself for a post-NBC News future, MSNBC is rolling out a series of new and relaunched shows. On Saturday, the network debuted The Weekend and The Weekend: Primetime, while Monday ...

Burst in a coconut-ginger sauce for fish, stir-fried with basil and eggs in fried rice and grated into garlicky pasta. By Emily Weinstein Juicy, acidic and sun-warmed sweet, a perfect summer tomato is ...

Chicken or eggs? We love them both and Sara’s got some amazing recipes to make them shine. Chicken or eggs? We love them both and Sara’s got some amazing recipes to make them shine, starting with a ...

Most of America runs on beef, pork and chicken. So today, Sara’s got meat and lots of it. Sara’s got meat and lots of it. Sara marries a burger with Korean barbecue for her special Korean Burgers.