Until very recently, artificial intelligence was the domain of specialists. It was a field shaped by a handful of highly focused teams, producing genuine advances, but with applications that were ...

The soaring population of Great Cororants (Phalacrocorax carbo carbo and Phalacrocorax carbo sinensis) has become a pressing challenge for European aquaculture and aquatic biodiversity. Over the past ...

Aquaculture income fell by 26.6 per cent in 2023 compared with the previous year, while labour productivity (measured as income per annual work unit) contracted by a similar margin. Direct employment ...

The European Investment Bank (EIB) has granted a €35 million loan to German start-up Oceanloop, a company at the forefront of sustainable aquaculture technology. This funding, under the European Union ...

Artificial Intelligence is proving to be a game-changing tool, reshaping how health challenges are managed in aquaculture farms by enabling more precise, efficient, and sustainable disease control.

Artificial Intelligence (AI) is no longer science fiction — but neither is it a magic solution. The next productivity gains in aquaculture will not come from smarter algorithms alone, but from better ...

In today’s hyperconnected world, social media is a vast ocean of information and entertainment. Among viral memes, quick recipes, and animal videos that bring a smile, we also find educational ...

Mowi ASA, a global frontrunner in aquaculture and a trailblazer in Atlantic salmon production, has published its 2024 Integrated Annual Report. This document outlines the group’s financial performance ...

Genome editing with CRISPR, a technology that allows precise modification of genetic material, is transforming the field of microalgal biotechnology. It is opening up new possibilities for their ...

Aqua Bridge Group, a Dubai-based aquaculture company, has officially announced its acquisition of AVRAMAR’s Greek fish farming assets. This acquisition marks a pivotal moment for the Mediterranean ...

Farmed Atlantic salmon may be safer on the plate today than it was 15 years ago, but its nutritional profile has changed — notably, with lower levels of beneficial omega-3 fatty acids, according to a ...

Noray Seafood, the cutting-edge indoor shrimp farm located in Medina del Campo, over 400 kilometers from the coast, welcomes back its founder, Bjorn Aspheim. After a period away from the company, ...