Grandma's recipes aren't just meals—they're timeless lessons in patience, flavor, and love. From simple techniques to a pinch of memory, they remind us that good cooking connects generations today.

TODAY nutrition and health expert Joy Bauer stops by Studio 1A to share an easy weeknight recipe that can be served up three ...

In case you've faced some hurdles solving the clue, Cooking amount larger than a pinch, we've got the answer for you. Crossword puzzles offer a fantastic opportunity to engage your mind, enjoy leisure ...

Dylan Dreyer is gearing up to take down Bobby Flay on the latest episode of Beat Bobby Flay. The Today meteorologist will appear as a guest host on the show’s Thursday, January 29, episode. “All right ...

To fast or not to fast? That is the question many people ask before a cholesterol test. Patients used to be routinely instructed not to eat for at least eight hours before the screening, and some ...

Health Secretary Robert F. Kennedy Jr. and other federal officials on Wednesday released new dietary guidelines that emphasize the consumption of whole foods and protein, elevating meat, fresh ...

Emma stepped into her middle school cafeteria and spotted her two friends already settled at their usual table. She was a little late—but for a reason. She knew what was on the menu today, beyond the ...

Affordability will be the keyword going into this year's special and midterm elections in Georgia. Governor Brian Kemp made it a key point of his speech at the Georgia Chamber of Commerce's annual ...

The U.S. Supreme Court's ruling on President Donald Trump's tariffs could be decided today, Wednesday, Jan. 14, with the Supreme Court releasing decisions this morning. The time of the SCOTUS ruling ...

At long last, Washington got it right with our new food pyramid. Flying in the face of Big Food’s packaged and processed garbage, the inverted pyramid released by the USDA and the department of Health ...