Preheating the oven isn't arbitrary. It's the secret to baking.

In pretty much every baking recipe, no matter the diversity of the ingredients or range of final products, you can almost guarantee one thing: If the recipe calls for butter, you’re going to be told ...

This Same Day Sourdough Bread is made with more active starter and fermented in a warm spot so you can mix the dough in the ...

The thing about bread baking is that it teaches one humility before all else. I owned my own café, baked professionally, and spent years turning out cakes, cookies, and desserts with confidence, but ...

If you've hit that point in your baking journey where you want to tackle making a whole wheat sourdough loaf, see what this expert has to say before you start.

It is hard to imagine, but I’m pretty sure that there must be a few diners who eat at Fable and Spirit restaurant in Newport Beach that don’t include the Irish Guinness Brown Bread in their order. Too ...