If food could speak for a country, India's 2025 menu would sound like sizzling pans, steaming handi lids being lifted, and endless delivery notifications. As workdays got longer and weekends got ...

Pune: Citizens were united in rice but divided in protein as vlogger Navvin K stood in a crowded chowk on Balewadi High Street holding up a sign that said “Stop saying veg biryani, it’s pulao.

Chicken biryani. Just the name is enough to make most of us hungry, right? It's not just food, it's an emotion. You can cook it for a family get-together or just try to treat yourself on a weekend; ...

The roundabout near the Barrackpore Railway Station in North 24-Parganas is swirling with traffic — buses, totos, autos, four-wheelers. The footpath is crowded, but this is nothing in comparison to ...

Among all the rice dishes in India, biryani is one that occupies the top spot in our hearts. The one-pot delight has been voted the most-ordered dish year after year. The combination of aromatic rice, ...

Beyond Idli and Dosa, South India offers a world of exquisite Biryanis. From the royal Hyderabadi Dum Biryani to the fiery Chettinad and the fragrant Malabar varieties, explore unique spice blends and ...

Biryani is food. Biryani is business. Biryani is part of Hyderabad’s brand identity. Every day a minimum of three lakh dinner plates of biryani are cooked and consumed in Hyderabad in vessels that can ...