Objectives The central nervous system is a significant extraglandular target in primary Sjögren’s syndrome (pSS), often ...

Burnout, a state of emotional, physical and mental exhaustion following prolonged stress, has been described in workplaces since a fifth century monastery in Egypt. Burnout and depression can look ...

Sean is a JDM and off-road enthusiast of many years, and automotive photographer. He holds a B.A. in Literature and Writing Studies, A.A. in Communications, and an A.A. in English. He is published in ...

Abstract: Recently, significant advancements have been made in few-shot learning (FSL) methods based on metric learning, which have been widely applied to synthetic aperture radar (SAR) automatic ...

Background: The mechanisms of Comorbid mild or moderate depression and insomnia (CmiDaI or CmoDaI) are complex, and stratification remains poorly understood. Methods: Resting-state fMRI data were ...

Insomnia, depression, and anxiety are the most common mental disorders. Treatments are often only moderately effective, with many people experiencing returning symptoms. This is why it is crucial to ...

“What do you do for a living?” is one of the most common questions you’re asked when you meet someone new, reinforcing how peoples’ jobs shape their identity. When identity and employment are so ...

The AJ977XF+ is a Fixed Reception Pattern Antenna (FRPA) designed to enhance GNSS resilience in interference-prone environments. Key takeaway: LEANA technology enables your GNSS receiver to function ...

Gordon Parker receives funding from the University of of NSW. If your summer holiday already feels like a distant memory, you’re not alone. Burnout – a state of emotional, physical and mental ...

In simple terms, wine is an alcoholic beverage made from fermented grape juice. However, what ends up in the bottle is the result of many variables, including the grape or blend used and the various ...

Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is ...