A museum in Beijing has gone viral in China for selling cockroach-infused coffee, along with a wider menu of beverages ...

A peer-reviewed study by The Insect Institute has raised concerns over the perception of large-scale insect farming as a ...

Felixx Landscape Architects & Planners and De Zwarte Hond have arranged the Rijnvliet housing development in Utrech around ...

Ancient people may have jump-started wine fermentation not with fresh grapes, but by soaking naturally sun-dried raisins.

Have the Environmental Benefits of Insect Farming Been Overstated? A Critical Review', published on 29 October in Biological Reviews, asserted insect farming was less environmentally-friendly than man ...

Why eat bugs? Insects are "surprising superfoods," efficient protein factories, loaded with essential fatty acids, micronutrients, and vitamins.

The world of protein is experiencing a remarkable transformation. While most people still reach for chicken, beef, or fish, ...

Food-themed competitions take culinary celebrations to a whole new level, mixing creativity, skill, and sometimes sheer ...

MacCubbin gives gardening advice for Central Florida on bougainvilleas, creeping fig, crape myrtles, crown of thorns and ...

Fruit trees typically need a lot of sunlight to thrive indoors, around six to eight hours each day. Placing them in a south- ...

Atmos reports the food system significantly contributes to climate change; adopting plant-based diets can cut individual carbon footprints drastically.

School of Public Health students take to the field to identify pests like mosquitos and ticks to see what disease-causing pathogens they are able to transmit.