An Army marches on its stomach, and the 405th Army Field Support Brigade and Army Food Program understand this well.

Experience: I’ve been working as the LRC Ansbach installation food service program manager for about 2.5 years. Prior to coming to LRC Ansbach, I was the assistant supply manager for LRC Bavaria in ...

Penn State Extension will offer the ServSafe Food Safety Manager course, aimed at restaurant and food service managers and others needing food safety certification. The course will be held from 9 a.m.

For the average Boston University student, a busy schedule packed with back-to-back classes and extracurricular activities leaves little room to breathe, much less eat. Yet, snuggly between East and ...