The best professional chefs are creative with their flavors but precise in their techniques. You'll never see them making these common culinary mistakes.

There are many types of onions; they can be broken down into categories based on color, such as yellow Walla Walla or pungent red, or by type like storage or soft. Yellow, red, and white onions are ...

Garlic is an essential ingredient that is widely loved regardless of what form it comes in, whether crushed into a gritty ...